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Large Lemon Sponge Cake

Moist lemon flavoured sponge, cut and filled with lemon curd and lemon buttercream, topped with lemon drizzle glace icing and finished with Belgian white chocolate curls

A deep sandwich cake of approx 10" diameter, not pre-cut but will easily divide into 12 or 16 portions

Store somewhere cool. When cut keep covered - shelf life at ambient temperature approx 5 days, refrigerated approx 10 days. Cut with a sharp clean knife

Baked to order and require 48 hours’ notice